Are you worried about Bob Chinn’s Crabhouse’s hiring process? Learn about their application process, assessments, and interviews, and confidently secure your next job.


Apply for the Position

Many qualified candidates don’t make it past this first stage of the hiring process. Don’t risk being passed over—include keywords that are found in the job description, and tailor your résumé and cover letter to the job for which you are applying. Before sending your application, go over it with a fine-tooth comb to make sure that there are no spelling or grammar errors.

Interview

The interview process at Bob Chinn’s Crabhouse is usually quite involved, starting with a screening interview and then followed by a telephone interview and an in-person interview. You can increase your chances of success by practicing answering common interview questions ahead of time, and being ready to address any questions related to gaps in your employment history or similar red flags.

Pre- Employment Test

Before completing the hiring process you will be asked take an assessment. This is a tool used by employers to understand your skills, personality or aptitude to complete the tasks required from the position.


Strengths:

  • Negotiation
  • Self reliant/ self management
  • Solution oriented

Weaknesses:

  • Spending more time than necessary on tasks
  • Presenting to large groups
  • Micromanaging (if not applying for management position)

Bob Chinn’s Crabhouse’s popular positions

Here is a list of potential positions you can apply to:

Food Regulatory Specialist Food & Nutrition Audit Specialist Retail Supervisor
Food Program Manager Quality Assurance Associate Lab Analyst

Common Psychometric Tests

During the hiring process you might need to take one of the following assessments:

Basic Skills-General Ramsay Mechanical Test Specialized Item Sets
Bennett Mechanical Test Personality/Job Fit Service

Company Details

Company Address: 393 S Milwaukee Ave

City: Wheeling

State: IL

Postal Code: 60090

Phone Number: 8475203633

Website: www.bobchinns.com

Industry: Retail Trade

Sub-industry: Eating and Drinking Establishments

SIC Code: 5812